Do you go overboard on carbs this time of year? Between gatherings, parties & Christmas cookies it’s easy to do! For this reason, I try to keep my condiments & sauces lower in starch & sugar to help balance my plate. This Gravy is a go-to for me – it’s perfectly creamy, low in carbs & downright delicious!

Did you know that 70-80% of our immune cells live in our gut? This is why it’s key to keep our gut microbiome thriving & happy. An easy & delicious way to support both your gut health & immune system this holiday is to have your turkey with my Spiced Low-Carb Cranberry Sauce! This sauce is sweetened with orange & stevia instead of sugar (which suppresses our immune system). And cinnamon & ginger add a warm festive flavour. It’s incredibly easy to make & tastes way better than store bought!

This Pork Stuffing is comforting, delicious & gluten-free! Whether you can do gluten or not, you’ll want to try this one out! I make a batch of this every Christmas to serve as a side for roasted turkey or chicken. This is also great as a meal on its own. Simply reheat & add a green salad!  

Skip turkey this Thanksgiving & make Spatchcock Chicken! I know, I know, turkey is a staple for a lot of folks. But this chicken is so scrumptious they’ll forget turkey exists. It’s easier to get great results with chicken (I know you’ve had dry turkey more than once), it takes up less space in your fridge & it’s cheaper.