The Best Chicken Salad

 

This crave-worthy chicken salad is perfect for busy weeks!

 

11 ingredients · 15 minutes· 15 servings

Do you grab a bagel, muffin or have cereal because it’s a convenient breakfast? Make your life easier by having this high-protein chicken salad instead!

Because when we start our day with foods that are high in sugar but low in protein, it makes our day so much HARDER.

It triggers a blood sugar roller coaster that leaves us hungry, craving sugar and crashing by mid-day. Not to mention we stop fat loss in its tracks and lose a precious opportunity to build muscle. 

This is truly the BEST Chicken Salad and it’s ridiculously easy to make and anything but boring. Use leftovers or a rotisserie chicken to make it even faster.

 

Just toss all ingredients in a bowl and you’ll have a delicious chicken salad!

 

Directions for The Best Chicken Salad

  1. First, shred or dice the chicken into bite-sized pieces.

  2. Once the chicken and veggies are prepped, add all of the ingredients to a large bowl and mix it together. Once it is mixed, taste the chicken salad for seasoning and add anything that is needed.

  3. Serve as-is, with some low-starch veggies on the side or on a bed or arugula or greens. This is perfect for high-protein meal prep lunches and breakfasts.

Ingredients

  • 1 1/2lb cooked chicken breast, diced

  • 2 celery stalks, finely diced

  • 1 small apple, diced ~½ cup 

  • 2 carrots, shredded 

  • ⅓  cup avocado oil mayo 

  • 1 tbsp Dijon mustard 

  • ¼ tsp sea salt

  • 3 tbsp walnuts, toasted & chopped

  • 1/4 cup broccoli microgreens or sprouts

  • pepper to taste


 
 

Notes for The Best Chicken Salad

Switch it up! - Swap the celery for green bell pepper, almonds for the walnuts or use any variety of microgreens or sprouts!

Make it even faster - Use a rotisserie chicken.

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